1

Starter culture development for improving safety and quality of Domiati cheese

Year:
2009
Language:
english
File:
PDF, 327 KB
english, 2009
2

Microbes from raw milk for fermented dairy products

Year:
2002
Language:
english
File:
PDF, 260 KB
english, 2002
6

Effect of water on inorganic acids doped polyaniline

Year:
2009
Language:
english
File:
PDF, 170 KB
english, 2009
10

Synthesis and characterization of silver–polypyrrole film composite

Year:
2009
Language:
english
File:
PDF, 334 KB
english, 2009